"All-Blue" Potato Salad (V, GF)
From $90.00 ( / )
"Carne Asada" Style Stemple Creek Grass-fed Beef Tacos (GF)
From $95.00 ( / )
Almond Butter and Grape Jelly Hand Pies
$96.00 ( / )
Almond Romesco Sauce (V, GF)
$17.00 ( / )
Apple Crumble Cookie
$30.00 ( / )
Assortment of Pastries
From $30.00 ( / )
Avocado Guacamole (V, GF)
From $19.00 ( / )
Banana Walnut Bread
$24.00 ( / )
BBQ Sauce (V, GF)
$14.00 ( / )
Bottled Water (V, GF)
$4.00 ( / )
Braised Baby Beets (V, GF)
Braised Cauliflower Quarters (V, GF)
From $190.00 ( / )
Braised Chicken and Biscuit Pot Pie
Breakfast Burrito
From $20.00 ( / )
Breakfast Frittata (GF)
From $14.00 ( / )
Breakfast Potatoes (V, GF)
From $82.00 ( / )
Brown Sugar Blondies
$46.00 ( / )
Buttermilk Fried Pasture-Raised Chicken
From $220.00 ( / )
Butternut Squash Empanadas
$75.00 ( / )
Butterscotch Budino
$116.00 ( / )
Cashew Cheesecake (V, GF)
Cauliflower “Couscous” Salad (V, GF)
Chafing Dish Set-up
$23.00 ( / )
Cheddar Cheese Mac 'n Cheese Nuggets
$127.00 ( / )
Cheese Platter
From $170.00 ( / )
Cheesy Cauliflower Potato Skins (GF)
Cherry Tomato and Basil Rigatoni
From $45.00 ( / )
Cherry Tomato Pico De Gallo (V, GF)
Chia Pudding (V, GF)
$11.00 ( / )
Chicken Cacciatore (GF)
