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Crostini Station with Cured Meats
Seasonal Selection of Meats and Cheeses to Include: Burrata, Sheep's Milk Gouda, Goat Cheese, Cheddar, Prosciutto, Mortadella, and Salami
Accompanied By:
Giardiniera, White Bean Puree, Dried Fruit, Roasted Rosemary Almonds, Marinated Olives, and Cherry Tomato Bruschetta
Served With:
Brioche Toasts, Baguette Tuile, and Whole Wheat Crostini Breads